Sud-Food of Italy, Brugge

It has been a while since we tried a new restaurant in Bruges, so today we headed to the city centre to have lunch. We had booked a table for two in the small but cosy deli annex restaurant Sud (they only have 6 tables), with an Italian chef from Puglia in the kitchen. We chose the table in the back with a view of the garden and of the kitchen. The table was a bit wobbly, and the noises of the kitchen were a bit disturbing but not too much. They serve a daily changing set lunch menu: one starter and one main course, following the seasons, with mostly organic ingredients straight from Puglia, and home-made pastas. The menu costs 26 euro for both courses or 18 euro if you only take the main course. We took an excellent white wine by the glass from Puglia and some sparkling water. We received some small paprika’s stuffed with olives and anchovy, and small taralli with white wine as appetizers. Taralli’s look like mini bagels but with a whole different taste. I think I will look up the recipe and try to make them at home.

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As a first course we recieved seabass in pork bacon, in a sauce of potatoes and lemon, with fresh mozzarella from Puglia. It looked great and tasted just as good. They use fresh wholesome ingredients, and the appetizer was really original, a refreshing change from the usual standards served in most restaurants. The main course was home-made paccheri pasta, with pancetta and pork sausage, with fennel seeds, slightly spicy, but certainly not too much.

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We asked for a coffee to round it off, but were disappointed with the low quality of the coffee and the cappuccino that in this age of baristas did not even come close to a standard cappuccino, and would certainly not be served in Italy like that.

Restaurant Sud is definitely a very cosy place to spend lunch time. The owners are very friendly  and the food is definitely fresh and tasty, but I am afraid that 26 euro is overpriced for what you get. Or they have to upscale a bit on the decor and food, or lower the prices in accordance with what they serve.

Sud-Food of Italy, Mallebergplaats 5, Bruges 8000, Belgium, +32 50 344562

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